Luxury Wagyu Shabu at Mikiya
In the vibrant heart of Flushing, New York, where diverse culinary experiences abound, Mikiya Wagyu Shabu House stands out as a haven for food lovers seeking luxury and quality. Located at 135-41 37th Ave, this restaurant elevates the Japanese hotpot experience to a whole new level, offering premium Wagyu beef and an interactive dining journey.
The highlight of Mikiya Wagyu Shabu House is undoubtedly its exceptional selection of Wagyu beef. With cuts sourced from the United States, Japan, and Australia, diners are treated to a variety of options, including the buttery A5 Japanese Wagyu shoulder loin, American Wagyu brisket, and Australian Wagyu chuck roll. Each slice is exquisitely marbled, ensuring a tender, melt-in-your-mouth experience. Beyond beef, the menu tempts with delectable appetizers such as Wagyu tartare, Wagyu sushi, and even bone marrow. These offerings are complemented by a seasonal selection of fresh vegetables and an impressive array of seafood, including lobster tails and sweet shrimp, perfect for a balanced and indulgent meal.
The foundation of any great hotpot is its broth, and Mikiya offers four distinctive options designed to enhance the meal: tangy tomato soup, bold and flavorful spicy miso soup, sweet and savory Japanese sukiyaki soup, and their signature broth with deep umami notes. Each broth is crafted with care, setting the stage for a truly unforgettable shabu-shabu experience.
For those with a hearty appetite, Mikiya offers a 90-minute all-you-can-eat dining experience, allowing diners to indulge in as much Wagyu and seafood as they desire. Prices range from $45 for a base Wagyu selection to $98 for the Diamond Wagyu Package, which includes the most luxurious cuts and premium seafood options. While this may be on the pricier side, the quality of the ingredients and the overall experience make it a splurge worth indulging in—at least once. It’s a culinary treat that combines unparalleled flavors with the joy of interactive dining.
Mikiya Wagyu Shabu House features a sleek and modern interior with subtle Japanese touches that create a warm and inviting atmosphere. Whether you’re dining as a couple, with friends, or in a larger group, the restaurant’s layout and attentive service ensure a memorable meal. The interactive nature of hotpot dining makes it an excellent choice for celebrations or casual gatherings.
Open daily from 11:30 AM to 2:00 AM, Mikiya Wagyu Shabu House accommodates both lunch and late-night cravings. Reservations are highly recommended, especially during peak hours, and can be made through their official website.
Dining at Mikiya Wagyu Shabu House is a luxury experience that balances indulgence with quality. While the price tag may not make it an everyday spot, it’s a culinary adventure that’s well worth trying at least once. From the finest cuts of Wagyu to expertly crafted broths and a welcoming ambiance, every element is designed to leave a lasting impression. If you’re in Flushing and looking for an extraordinary meal, Mikiya Wagyu Shabu House offers a shabu-shabu experience unlike any other. Treat yourself—you won’t regret it.
