Intimate Cocktail Tasting at Bond 45
On May 17, we were welcomed to an intimate cocktail tasting and happy hour with Gabriele Guidoni, Corporate Beverage Director of Fireman Hospitality Group, at Bond 45 in Times Square (221 West 46th Street).
Guidoni demonstrated Fireman's upcoming spring and summer cocktail program with samples of the Pink Grapefruit Negroni Sorbet, Sgroppino Al Limone, The Pain Killer, as well as martinis (which have always been a fan favorite at FHG and continue to see an ongoing demand from guests), including their Espresso Martini. Cocktail samples were accompanied by light snacks, and mocktail choices were available upon request.
Espresso Martini
Pineapple Mojito
Guidoni has been with Fireman Hospitality Group for nearly 8 years and has previously held executive positions at award-winning restaurant groups in Rome, Doha, Vancouver, and other cities. He is a sommelier who attended the Italian Sommelier Association in Rome.
Fireman Hospitality Group features a portfolio of iconic restaurants located in high-traffic entertainment destinations and cultural centers including Broadway, Carnegie Hall, and Lincoln Center – including Bond 45 New York (221 West 46th Street), Café Fiorello (1900 Broadway at Lincoln Center), Brooklyn Delicatessen (200 West 57th Street), Brooklyn Diner (155 West 43rd Street and 212 West 57th Street), Redeye Grill (890 7th Avenue), and Trattoria Dell’Arte (900 7th Avenue).
